Monograph series / American Association of Cereal Chemists
| データ種別 | 図書 |
|---|---|
| 出版情報 | St. Paul, Minn : American Association of Cereal Chemists |
子書誌情報を非表示
| 1 | v. 3 Wheat chemistry and technology / edited by I. Hlynka St. Paul, Minn. : American Association of Cereal Chemists , 1964 |
書誌詳細を非表示
| 書誌ID | BB70902386 |
|---|---|
| NCID | BA0419171X |